VALENTINES DAY

VALENTINE'S DAY MENU

$45 PER PERSON

APPETIZERS

BEET TARTARE

Whipped Ricotta Cheese/ Toasted Walnuts/Potato Crisp

or

SMOKEY FISH CHOWDER

with garlic crouton

ENTREES

WHOLE FRIED CORNISH GAME HEN (for tables of 2)

with Collard Greens OR Grits OR Waffle

or

PUMPKIN SEED CRUSTED HALIBUT

Roasted Corn & Grape Salsa

or

 BEEF WELLINGTON

Puff Pastry/Mushroom & Red Wine Sauce

or

JERK ASIAN EGGPLANT RAGU

Chickpeas/Smoked BBQ Jackfruit

DESSERT

APPLE PANNA COTTA

with Pistachio Brittle

or

FLOURLESS ESPRESSO CHOCOLATE TORTE

with Cranberry & Blueberry Compote